Acheng food raiders are coming! Gourmet eaters take you to the ＂hidden food copy＂ food!
The encounter of the ice and snow season with the winter vacation and the Year of China has added more colors to the hot Harbin tourism. Acheng District, which is rich in tourism resources, has specially made a "gourmet raiders" for tourists to choose from.
"Little Golden Beans", welcome you to Acheng, where you can eat and live comfortably, and there are countless kinds of delicious food, which are mainly cost-effective and rich in categories. Acheng foodies present "Food Raiders", let’s unlock Acheng’s "hidden food copy" and start a wonderful food trip!
Acheng is the old capital of the Jin Dynasty. The Han nationality, Manchu nationality, Korean nationality and Hui nationality … live together in this fertile land, creating a rich and diverse food culture. Pot stew, whole pig feast, hot pot, barbecue, Korean-style food and halal series food, there is always one that can make you feast your eyes on!
Part1: Shazhu Cuisine Series Food
Zhaoji pork feast
"Zhao Ji Lao Hao Manchu whole pig banquet" is a representative and cultural label of "relic killing pig dishes" in Acheng District. "Cooking skills of Manchu whole pig banquet" has also been listed in the intangible cultural heritage list, and "killing pig dishes" and "Jinyuan culture" are the main highlights of Zhao Ji’s old pig banquet.
Hongyifeng shazhu cuisine
Inheriting Jinyuan culture with heart, and creating a brand of northeast folk food and beverage in 27 years. Good ingredients have a good taste, and Hongyifeng’s pig-killing dish is your first choice for entertaining relatives and friends.
Laohan shazhu cuisine
Create a green-oriented northeast specialty restaurant. With the chef’s exquisite cooking skills and thoughtful and enthusiastic service, Laohan Shazhu cuisine has become a well-known catering enterprise.
Part2: Hotpot series cuisine
Nizuozhu hotpot
Inheriting 20 years of ingenuity, it can be called the treasure of Longjiang hot pot, and it has won a number of local authoritative catering lists. It is the only one in Acheng District and even Northeast China and is very popular among diners. Always take "our characteristic is only to make good use of meat" as the core business philosophy. Committed to providing warm and thoughtful service to every customer and creating a dining atmosphere that feels at home.
Guofu fat beef hotpot
With its profound time-honored heritage and excellent catering quality, it has set a new benchmark for urban hot pot cuisine. As the leading brand in the hot pot industry in Acheng District, the interior decoration of the store is fashionable and elegant, and the unique space design and ingenious decoration style are perfectly integrated. With the service concept of "You are in my heart" as the core, it is ensured that every customer who comes here can enjoy a cheerful food feast in Guofu Fat Beef Hot Pot.
Jiansheng Sunday hotpot
Founded in 1991, it has been adhering to the business philosophy of being economical, delicious and not expensive, focusing on small hot pot for 32 years and sincerely serving the people of Acheng.
Naxi mermaid tofu pudding hotpot
Based on the theme culture of Yunnan, it was founded in 2016. A bowl of fish and tofu pudding has a thousand years of ancient love, and Naxi mermaid tofu pudding brings you ethnic customs and delicacies!
Lifeng hotpot
To create a characteristic old Beijing charcoal hotpot, pure Inner Mongolia pure mutton is selected without any additives. Li & Fung rinse meat, burn your taste buds and warm your heart.
Part3: barbecue series food
Chuanshuo barbecue
As a shining brand in Acheng District’s food industry, it has always been based on the transparent business philosophy of "kebabs are delicious when worn" and "what you see is what you get", and the authentic fresh kebabs are displayed daily to ensure high quality and make customers feel at ease.
Yanzhidao catering xixiangju
Acheng’s popular barbecue, with more stores and more popularity, is a holy place for punching cards in online celebrity. It is a traditional charcoal barbecue with real materials and fresh skewers, and its warm and thoughtful service creates a cheerful dining experience for customers.
Laohuo barbecue
Founded in 1995, featuring "aluminum box silkworm chrysalis" and crispy skin and oily edges, Laohuo Barbecue adheres to the business spirit of "honesty and trustworthiness, conscience persistence", focuses on barbecue and strives to be a century-old barbecue brand.
Wanglaoer barbecue
Acheng’s earliest barbecue restaurant opened in an alley. Opened in 1988, it is the only roadside stall next to the department store in Acheng District. It has a 37-year-old shop with the most primitive flavor. Beef tendon, beef skewers and special beef tripe pot are the characteristics of the store.
Xiaochun roast bar
Founded on June 18th, 2008, Xiaochun Roast Bar has a unique barbecue technique, which combines the local barbecue flavor, meat barbecue, vegetable barbecue and other characteristics, so that more people can eat fresh meat barbecue with Northeast characteristics. In 2020, Xiaochun Roast Bar was known as "Top Ten Characteristic Landmark Cuisine".
Gao Jia tu Yao keng Kao
Through the high temperature of the kiln body, the original flavor of the meat and dishes is fully maintained, and the baked food is crisp outside and tender inside and fragrant, which has become a unique food landscape in Jindu Acheng.
Part4: Pot-stewed series of delicacies
Taoyuanju pot-stewed
Located in Acheng, the ancient capital of the Jin Dynasty, the goose is stewed with you in a century-old iron pot. Pot-stewed is the hospitality of the northeast people, and Acheng cuisine is on the list of restaurants.
Old fisherman pot-stewed
Founded in 2005, it has been operating for more than 20 years. It’s an old shop with an old taste! Transparent cooking method, on-site frying, secret sauce, exclusive formula, paste cakes on the top and stew on the bottom, and stew in an iron pot to make delicious food on earth!
Songfengtun pot-stewed
Founded in 2018, "authentic northeast flavor and mellow northeast sentiment" is a true portrayal of Songfengtun.
Part5: north Korean flavor is beautiful
Qianlixiang Korean cuisine
Based on fresh and high-quality ingredients, combined with characteristic Korean seasonings and cooking skills, it presents you with Korean delicacies with all colors and flavors. Every dish has been carefully made, which allows you to enjoy the unique charm of authentic Korean cuisine and bring you a feast of taste buds.
Special note:Hongxin Village, a Korean ethnic village in Liaodian Street, Acheng District, and gunner’s village near the urban area are the gathering places of Korean flavor food. There are many Korean-style food shops here for you to taste. Baidu search location is easy to find. We look forward to your visit.
Part6: Muslim series cuisine
Loulange
Founded in 2016, in Acheng, the beautiful ancient capital of Jin Dynasty. Classic cuisine, with a business area of more than 1000 square meters, can accommodate 500 people to eat at the same time, and there are 8 private rooms, which are suitable for family and friends gatherings and birthday weddings.
Special note:There are many halal food restaurants near the mosque in Acheng District, such as Qingxiangzhai, Qingxiangyuan, Yanming Restaurant and Xingyuelou … which are also good choices!
Part7: local specialties
Kitchen Tang exquisite Chinese food
He has been deeply involved in the art of Chinese food for more than 20 years, and stands proudly in the food map of Harbin, which can be called a model of local catering time-honored brands.
Yingbinlou restaurant
Yingbin Building, a 30-year-old traditional shop, is adjacent to the railway station, with convenient transportation. When dining here, you can feel the splendid dining culture of Acheng, the ancient capital.
Yi Hu Lao JIU ya Guo Cai
15-year-old shop, the old taste of the old shop, Acheng people all know that a pot of old wine is waiting for you in the wind and rain!
Jinren gourmet
Mainly engaged in Palace Cuisine, Shandong Cuisine, Cantonese Cuisine, and New Blended Cuisine, the store has more than 20 large and small private rooms, and the largest private room can accommodate 40 people. The chef is skilled, the front desk service is thoughtful, and he adheres to the business philosophy of cooking with care, serving with care, and serving the vast number of consumers. In 2020, he was awarded the honorary title of Harbin Genuine Satisfaction Store.
If the above food is not enough for you, then you must try snacks, desserts, mala Tang, duck goods, sausage and other delicious foods, which will make you have an impulse to stay in Acheng and not want to go.
Ha Xin du hong Chang (factory store)
Haxindu sausage has been a self-operated store in the source factory for 26 years. It is mainly engaged in "Harbin sausage". The production is completely based on the original sausage formula and technology. The raw materials are cured at low temperature, smoked with fruit trees and old-fashioned earthenware stoves, and made by the sausage master with more than 30 years of experience.
Dazuidudu hot spicy dip
Be a big bowl with culture! Be a thief, clean bowl! Make a big bowl that doesn’t hurt your stomach! Let mala Tang return to people’s consumption, spicy and enjoyable, numb and comfortable, affordable and delicious!
Xian xian Jia de afternoon tea time
A multifunctional restaurant with tea, western food and dessert is dedicated to building a gathering place for young people in Acheng and a slow life experience hall. It is not only a leisure and entertainment place for family reunion, friends gathering, babysitting, girlfriends gathering and dating, but also can meet the multiple consumption needs of customers such as Chinese food, dinner and afternoon tea.
Wawuye bullfrog+grilled fish
We have been wholeheartedly providing delicious, fresh and healthy food for the vast number of consumers, and are committed to making the fifth frog master a "branded, professional and large-scale" chain brand.
Ba Li Xiang ya grocery
The century-old secret recipe of imperial palace cuisine was introduced to the people, and it has been developed after several storms. It has a unique taste and is enduring for a long time, and has gradually become a delicacy on people’s tables in the north and south.
Paris chansons bakery
Acheng people’s baking kitchen, focusing on the industry for 28 years. On every beautiful day, you deserve to be accompanied by a chansons dessert, which makes people feel intoxicated by the sweet taste buds, and the sweetness of life makes your mood picturesque.
Harbin Daily reporter Kang Fuzhu Daxing Zhang
