Lu Tianhui (first from the right) and his complaint agent Deng Xueping (middle) took a group photo with the interviewee.

　　Lu Tianhui, a man from Hanzhong, Shaanxi Province, was sentenced to life imprisonment because he was found to be the murderer of a young girl case 25 years ago. After commutation, he was released in January this year after more than 24 years in prison.

　　After being released from prison, 55-year-old Lu Tianhui complained that he was not the murderer. On October 16th, The Paper learned from the relevant staff of Shaanxi Higher People’s Court that the court has initiated a case review of Lu Tianhui’s case, and it is not convenient to disclose the latest progress of the review.

　　Many years ago, when the case was opened in the first instance, Lu Tianhui, who had made a guilty confession to the police, retracted his confession in court. Before the verdict was pronounced in the first instance, Hanzhong Intermediate People’s Court sent the case back for supplementary investigation four times, demanding to eliminate multiple doubts. The fourth decision on returning the investigation stated that "after many times of returning the investigation, the facts of this case were unclear and the evidence was insufficient", and there were many doubts and there was no statutory case.

　　The police issued a number of "Notes" in this regard, and the case was finally decided. On May 21, 1999, after Lu Tianhui was detained for more than four years, Hanzhong Intermediate People’s Court pronounced the sentence in the first instance, and found Lu Tianhui guilty of intentional homicide and rape of a young girl, and sentenced him to life imprisonment. After Lu Tianhui appealed, the Shaanxi High Court made a final ruling in September of the same year and upheld the original judgment.

　　The Paper noted that in the judgment of the first instance, the defender believed that Lu Tianhui was found guilty of adultery and murder of a young girl, based on indirect evidence such as on-site inquest and criminal scientific and technical appraisal, and suggested that the court should impose appropriate punishment. Hanzhong Intermediate People’s Court held that "the defender’s defense opinions can be adopted."

　　Deng Xueping, Lu Tianhui’s appeal attorney, told The Paper after consulting the case file that there were many doubts in the case, and the most important thing was that the key evidence for finalizing the case was only blood group identification, and the result was not exclusive.

　　According to the file data, in June 2004, due to Lu Tianhui’s complaint, Hanzhong Intermediate People’s Court filed a case for review. Yajun Gao, then the director of Sujiaying Police Station who handled the case, said in a telephone inquiry during the review of Hanzhong Intermediate People’s Court that the important evidence of Lu Tianhui’s case was blood, "blood proved that he killed the little girl". Five months after the investigation, Hanzhong Intermediate People’s Court decided to reject the complaint.

　　The police locked the suspect by blood type identification.

　　At 10 o’clock on the morning of September 4, 1994, the police of Hedongdian Police Station in Hantai District, Hanzhong City, Shaanxi Province received a report from the masses that a woman’s body was found in a paddy field by two groups of villagers in Hongqi Village, Hedongdian Town one day ago. When it was found, it was highly decomposed, leaving only the skeleton.

　　The villagers remembered that more than 20 days ago, Lu Cun, a villager in the neighboring Quluying village, reported to the police that her only daughter Lu Li (a pseudonym) was missing. Lu Cun said in the missing report that on August 8, 1994, he and his wife went out to work, leaving his daughter to write at home. When he came home at noon, his daughter was gone. Until seven o’clock that night, Lu Li still didn’t go home. He and his wife began to look around.

　　After the family members identified the clothes worn by the bones and compared them with the blood type, the police determined that the deceased was 10-year-old Lu Li. The Paper noticed that there was no DNA identification report on the identity of the female corpse and other evidence in the existing case files, and it was not mentioned in the list of evidence listed in the judgment.

　　The autopsy report showed that the bone color of Luli’s right eyebrow arch, under the nasal bone and pubic symphysis became darker, which proved that she had suffered blunt injury before her death, but the cause of death could not be determined because of the high corruption of the body.

　　The police once investigated many male villagers in the same village, but it was fruitless. Lu Tianhui, a young man living alone in the straw house of Changtan Forest Farm on the bank of Baohe River, caught the attention of the case handlers. The straw house is not far from where the body was found. The police found suspicious blood on the doorframe, brick pier, pillow and white shirt of Lu Tianhui’s residence. During the search, the police also found several obscene books and diaries with women’s names on them. Later, all these became evidence and appeared in several judgments in this case.

　　Lu Tianhui told The Paper that he left home and lived alone because he and his mother were unhappy about family affairs, and at that time he often sifted sand on the river Bao during the day before moving to the thatched cottage. On the night of the murder, he went to the village accountant’s home to issue a remittance certificate. When he returned to the hut, it was past nine o’clock. After reading for a while, he fell asleep. He said that the white shirt found by the police was an old one he didn’t wear. It had not been washed for several months, and it was usually used to cover the quilt to prevent dust.

　　The blood test certificate issued by HanzhONg Public Security Bureau on October 6, 1994 shows that the blood on the door frame and Lu Tianhui’s white shirt is ON type, which is the same as Lu Li’s hair and bone blood type, while Lu Tianhui’s blood type is AMN type.

　　On October 15th of the same year, the police formally detained Lu Tianhui. The only notice of arrest on file shows that Lu Tianhui was taken away by the police for questioning on September 16, and in the following 30 days, the Hantai Branch made a total of nine transcripts. Deng Xueping believes that this does not comply with the provisions of the Criminal Procedure Law that "the maximum duration of summons and detention shall not exceed 12 hours".

　　According to the investigation report, Lu Tianhui confessed the whole process of raping and killing Lu Li under the strong offensive of "repeated policy education" and "putting facts and reasoning" by the police. On October 22, Lu Tianhui was arrested by Hanzhong Public Security Hantai Branch for intentional homicide and rape.

　　After the court returned the investigation for four times, the defendant was sentenced to life.

　　In December 1994, Hanzhong City Procuratorate sued the case to Hanzhong Intermediate People’s Court, and in the following five years, Hanzhong Intermediate People’s Court returned the case for supplementary investigation four times.

　　According to the four return letters in the case file, the court asked for supplementary investigation on the cause of Lu Li’s death, how the blood on the white shirt was formed, the process of blood extraction, whether there was a confession by torture, the possibility of excluding others from committing crimes and the evidence to confirm the facts of adultery. On November 24, 1998, Hanzhong Intermediate People’s Court made a decision to withdraw the investigation for the fourth time, saying that "after repeated withdrawals, the facts of this case were unclear and the evidence was insufficient", and there were many doubts and there was no statutory case. In this regard, the police issued a number of "Notes".

　　On September 21, 1995, when the first trial of the case was held, Lu Tianhui retracted his confession in court, claiming that the guilty confession was made at the instigation of the case-handling personnel. After Lu Tianhui was detained for more than four years, on May 21, 1999, Hanzhong Intermediate People’s Court sentenced Lu Tianhui to life imprisonment for intentional homicide, 15 years imprisonment for adultery with a young girl, combined punishment for both crimes, and combined execution of life imprisonment.

　　The judgment found that at 8: 00 pm on August 8, 1994, Lu Tianhui rode back to her residence and went to Doumen, Gaoyan. When she met Lu Li walking independently, she tricked her into a depression outside an old pumping station in Quluying Village Forest Farm and raped her. For fear of being exposed, Lu Tianhui covered Lu Li’s mouth with his left hand, pinched her neck with his right hand, kneeled her abdomen with her knees, and slammed a cement block on her forehead to death. After the murder, Lu Tianhui wrapped the body in a plastic woven bag, moved it to the rice field 150 meters away, pulled out some rice by hand, dug the pit by hand and buried the body, and then replanted the pulled rice.

　　The Paper noted that in the list of physical evidence shown in the judgment, the cement block of the murder weapon and the woven bag of the corpse removal tool were not included. According to the file data, the police handling the case gave an explanation in October of the year of the incident, saying that the investigator "has not found it after more than two hours of serious search", and this handwritten case description was not stamped with the official seal.

　　In addition to the confession, the most important evidence of the verdict is blood group identification. Deng Xueping, Lu Tianhui’s complaint agent, pointed out that according to the case file, the case-handling unit never extracted DNA from the bones, nor did it conduct DNA identification. Under this circumstance, it was impossible to confirm that the blood on Lu Tianhui’s white shirt and door frame came from Lu Li. "Blood type identification is not exclusive, and there is no direct evidence to prove that Lu Tianhui killed people."

　　The Paper noted that the article "DNA identification technology and its application in criminal investigation" in the fourth issue of "China Judicial Appraisal" in 2007 recorded that since 1993, DNA identification technology has been widely used in criminal investigation in China.

　　In June 1999, Lu Tianhui appealed because he refused to accept the judgment of the first instance. Three months later, the Shaanxi High Court made a final ruling, rejected his appeal application and upheld the original judgment.

　　The Paper noted that in the defense opinions of the defenders of the first instance recorded in the judgment, it was mentioned that "the court was advised to impose appropriate punishment" on the grounds that Lu Tianhui was guilty of adultery and murder of a young girl, which was based on indirect evidence such as on-site inspection and criminal scientific and technical appraisal. Hanzhong Intermediate People’s Court held that "the defense opinions of defenders can be adopted."

　　Deng Xueping believes that in the case that Lu Tianhui refused to plead guilty and repent and did not make any financial compensation, the sentence of combined punishment for two crimes was indefinite, "there is room for it."

　　There is a big difference in the comparison data of footprints. The police said that they could not find similar conditions.

　　The Paper noted that out of the nine transcripts made by Lu Tianhui to the police, there were two confessions of innocence and seven confessions of guilt. The first guilty confession was made on September 26, the tenth day after Lu Tianhui was arrested, and just one day later, Lu Tianhui made another innocent confession. In its seven guilty confessions, there are inconsistencies in the victim’s dress, his own dress, tools for committing crimes, the killing process, and the time of taking the tools for throwing the body.

　　Lu Tianhui told The Paper that during the interrogation, he was tortured to extract a confession. Today, he still has two crimson scars on his calves.

　　In the first instance of this case, Hanzhong Intermediate People’s Court also investigated whether there was a confession by torture, and Hantai Branch and investigators issued two written certificates to deny it.

　　When Hanzhong Intermediate People’s Court sent the case back to the procuratorate for supplementary investigation for the fourth time, it asked Hantai Public Security Bureau to explain whether to compare the data of "Chengtangjiaowo" extracted during the investigation with that of Lu Tianhui. Hantai Branch issued a "Description" to the court five years after the case was detected, saying that "because the time, space and place that coincided with the original scene could not be found at that time, the measurement data were quite different".

　　According to the "Description", the foot fossa found during the on-site investigation of the bones was 6 cm deep and 23 cm long, and the stride was 87 cm, while Lu Tianhui’s foot was 23.5 cm long. He was carrying stones equal to Lu Li’s weight, and the stride obtained after simulating barefoot natural walking twice in the sediment field near the original site was far less than 87 cm, namely: the first step: the left stride was 77 cm, 77 cm, 78 cm, and the right stride was 79. The second pass: the left step is 60 cm, 57 cm and 61 cm, and the right step is 65 cm, 61 cm and 63 cm.

　　Deng Xueping therefore believes that the public security organs did not transfer the data that might prove Lu Tianhui’s innocence or light crime to the procuratorate for the first time.

　　After being released from prison, he appealed and the Shaanxi High Court filed a case for review.

　　In June 2004, due to Lu Tianhui’s persistent complaint, Hanzhong Intermediate People’s Court filed a case for review. According to the case file, when the organizer revisited the site on July 26 of that year, he personally went to the field to test and simulate the details of "pulling rice by hand". However, the conclusion was that after a night of heavy rain, the soil in the field was still hard, and the two feet stood on the mud, and they could only step down to the arch of the foot, or they could only step down to the outer edge of the back of the foot. Because the rice grew to a late stage and the roots were deep, the organizer could not pull rice by hand at all.

　　Five months after the investigation, Hanzhong Intermediate People’s Court decided to reject the appeal. According to the case file, Yajun Gao, then the director of Sujiaying Police Station, said in a telephone inquiry during the reexamination of Hanzhong Intermediate People’s Court that the important evidence of Lu Tianhui’s case was blood, "blood proved that he killed the little girl".

　　On October 18th this year, The Paper tried to contact Yajun Gao by telephone, but got no response.

　　In January this year, after three commutes, after being detained for more than 24 years, Lu Tianhui was released from prison. He returned to his hometown to live with his mother and still insisted on appealing for himself.

　　Lu Tianhui told The Paper that his father died young. As the eldest son of his family, he went home to farm after graduating from high school. At that time, his relatives used to act as matchmakers for him, but he couldn’t make it because of financial difficulties.

　　On October 16th, The Paper learned from Shaanxi Higher People’s Court that the court had initiated a case review of Lu Tianhui’s case, and the relevant staff said that it was not convenient to disclose the latest progress of the review. (Reporter Wei Jiaming)

"Like You" Zhou Dongyu stood in front of the hotel room 1123.

1905 movie network news Produced by Chen Kexin and Jo Jo Hui, directed by Xu Hongyu, starring Takeshi Kaneshiro, Zhou Dongyu, Sean, Ming Xi, Zhao Yingjun and Zhang Guozhu, and featuring Gao Xiaosong, Lin Zhiling and Yang Youning, the film is being shown in cinemas all over the country.

In addition to hilarious comedy design, sweet love story and tempting gluttony food, many viewers also said that after two or three brushes, I like you found some new details and suspected coincidences. In this regard, the film side answered questions one by one.

1. Guilei Hotel

　 　　In the movie, Lu Jin (Takeshi Kaneshiro) wants to buy the Rosebud Gloria Hotel where Gu Shengnan (Zhou Dongyu) works. The film named "Rosebud" is a tribute to director Xu Hongyu. In that movie, "Rosebud" was Kane’s last words before he died.

In "Like You", "Guilei Hotel" was taken from Shanghai landmark — — Intercontinental ruijin hotel. Before the film started, the director basically looked at the antique hotels in Shanghai, and Ruijin Hotel was the most impressive. The room 1123 where Lu Jin lives is the room 1123 of Ruijin Hotel. Because everything in the room is expensive, there are many restrictions on shooting, and all the scenes related to this room are shot continuously in 36 hours. In Takeshi Kaneshiro, there was a scene in which Lu Jin tossed and turned in the room and couldn’t sleep. In fact, not only the actors, but also the staff were almost asleep.

　

2. Be happy and happy

When Lu Jin first arrived at Guilei Hotel, he was frightened by the joy and heart of the twin waiters. This passage is not only a tribute to Xu Hongyu, but also based on the real experience of producer Chen Kexin. On one occasion, Chen Dao met two waiters who looked exactly the same at the front and back of his usual hotel, thinking that something strange had happened. Later, he learned that the hotel really had a pair of twin waiters.

　

3. Instant noodles

　　

In Like You, Lu Jin took a box of instant noodles with him. In fact, Takeshi Kaneshiro will bring a lot of instant noodles when he goes out for filming.

In the movie, Lu Jin’s way of cooking noodles was inspired by Wu Junru.

"My instant noodles are not particularly delicious, and my aunt’s instant noodles are not delicious at home. I must do it like this. She has her own method." Director Chen Kexin said.

In addition, 12 years ago, in the film directed by Chen Kexin, the heroine Lao Sun (Zhou Xun) took a box of instant noodles from Lin Jiandong (Takeshi Kaneshiro). In that play, Lao Sun and Lin Jiandong were not together, leaving the audience with a sigh. Twelve years later, Takeshi Kaneshiro played a romantic film again, and Lu Jin, with a box of instant noodles, finally got his lover back.

Wukang building

4. The most beautiful sunset

The place where Takeshi Kaneshiro and Zhou Dongyu watch the sunset side by side is located in Wukang Building, another landmark building in Shanghai, formerly known as I.S.S Normandy Apartments.

Both Chen Kexin and Chen Hongyu like Wukang Building very much. It is located at the junction of several roads, which is rare in itself. Moreover, the architectural style of Renaissance is sandwiched with some classicism. In their view, it is "very new york and very Shanghai".

"When I first visited the Wukang Building, I saw a 90-year-old grandfather sitting alone on the balcony watching the sunset. Although he was the only one watching, the scene still made me feel warm and romantic." Xu Hongyu said. It is this scene that contributed to the most romantic scene in the film.

　

5, vegetable market confession

The scene of Lu Jin vegetable market confessing Gu Shengnan was taken in Zhenbei vegetable market in Shanghai.

　　

This scene was made at the insistence of director Xu Hongyu. Because Gu Shengnan is a chef, he often goes to the vegetable market. When Lu Jin appeared in the vegetable market, it meant that he was going into Gu Shengnan’s life.

　

6. Glasses

The glasses Takeshi Kaneshiro wore in the movie came from Claire Goldsmith. Audrey Hepburn’s sunglasses in Breakfast at Tiffany’s and agent Kingsman’s exquisite glasses all come from this brand.

I wonder if you have noticed that Lu Jin will take off his glasses for people and things that attract him, which is also a sign that he takes off his armor.

　In addition, all Takeshi Kaneshiro’s clothes in the film were sent to Shanghai by Hong Kong Haute Couture. There is also embroidery "LJ" in the pocket of pajamas, which is the abbreviation of Lu Jin, showing the intention of Virgo team.

　

7. Danma Beef

Takeshi Kaneshiro likes teppanyaki very much. At the beginning of the movie, Lu Jin eats teppanyaki at the airport, which can be said to be tailor-made. Takeshi Kaneshiro also personally consulted a familiar Japanese teppanyaki master to study the thickness of the iron plate and use it as a tricky line setting in the movie — — But horse beef really needs a 10 cm iron plate. The thickness of the general teppanyaki iron plate is less than 10 cm.

　

8, puffer fish

Because puffer fish is not easy to get close to, it always looks angry, and Lu Jin gives people the feeling of this character. When director Xu Hongyu was angry when he was a child, his mother would say that he was like a puffer fish. The whole person was bulging and "poisonous".

The scene in which Lu Jin and Gu Shengnan ate puffer fish poisoning and produced hallucinations was inspired by a video Xu Hongyu saw on Weibo — — A dolphin teased the puffer fish and made it swell up. When playing football, "the puffer fish seems to be very happy, as if it had drunk wine", and the same is true when people fall in love, as if they had drunk wine.

　

9. Boss

Gu Shengnan’s dog is called "boss". Peter, a bull terrier, is 11 years old. Because producer Chen Kexin’s English name is also Peter, directors and screenwriters are used to calling him "boss", so they conveniently named the role of the puppy "boss".

　In fact, two dog actors participated in the audition, and only Peter, the dog, took the initiative to walk through the crowd and walked to Takeshi Kaneshiro. He was very docile, so it can be said that he won the role himself.

　In addition, there is a cat in the movie, which is the pet of director Xu Hongyu. You can find it in Weibo!

10. eggs

In the movie, the scene of Gu Shengnan and Lu Jin fighting eggs made the audience open their eyes and burst into laughter. In fact, there are more ways to make eggs when shooting. Takeshi Kaneshiro really ate 18 egg dishes when shooting.

All the close-ups of food in Like You were specially shot by the food photography team for a week. French food is checked by Jason Oakley, a chef with the title of Michelin two stars. The Taji pot used to make Moroccan Taji stuffed pigeons was specially made in the United States, with only three pieces.

The kitchen where Gu Shengnan worked was built in 1: 1 according to Michelin-level French cuisine.

Gu Shengnan’s kitchen was built according to the standard Michelin-level French kitchen 1:1, and all the details were set according to the standard, with a cost of 2 million yuan.

Lin Chi-ling plays Takeshi Kaneshiro’s personal chef in the film.

11. English film title

The English film like you is called "This is not what I expected". This is the inspiration that director Xu Hongyu got from chatting with a female chef. The female chef said that she had received a note from a troublesome diner — — This is not what I expected, this is not what I imagined. She is puzzled: "You can say that the food is salty and raw, and everything can be improved. This is not what I expected, I don’t understand. "

Xu Hongyu believes that this sentence itself has a double meaning, which can be done too well, beyond expectations, or it can be done too badly. In Like You, Lu Jin played by Takeshi Kaneshiro is such a troublesome and picky eater. And this sentence also points out the theme of this movie — — Love is unpredictable.

　

12. Lu Jin’s car

In the movie, Lu Jin opened the Audi Q7. This design comes from the producer’s circle of friends — — The "old money" of more than three generations will not be obvious. They are rich, but they will not pursue luxury cars and will consider practicality more. Including Lu Jin’s iphone for mobile phones, iwatch for watches and other details, are all practical.

　

"Like You" is on.

"The prefabricated vegetable market is hot, and everyone is cooking prefabricated vegetables now. In the future, the rice bowl of self-heating food may be lost!"

Recently, at a food exhibition, the operator of a food enterprise sent such feelings to the insight of prefabricated dishes. Is this really the case? Do prefabricated dishes really stand in the way of self-heating food?

The potential energy of self-heated food has declined, but the prepared food has been rising all the way.

Before exploring the above problems, it is necessary to look at the definition of self-heating food and prepared vegetables.

According to the Classification of National Economic Industries, foods made from rice, wheat flour, miscellaneous grains, etc., which can be used as staple food only by simple cooking, are called convenience foods.

Thus, both self-heating food and prepared vegetables belong to convenience food.

Because self-heating food also belongs to pre-packaged finished or semi-finished food, there are also views that self-heating food is a kind of prepared food.

However, in the eyes of most food producers and operators, self-heating food is a rice or vegetable package made of modern technology that can be stored for a long time. It can be eaten by heating with its own heating package, which is highly standardized and can achieve long-term preservation and longer transportation distance.

However, for some dishes with complicated cooking procedures, prefabricated dishes are convenient dishes formed by using modern standardized flow process to prepare the raw materials in the early stage, simplify the production steps, pack them in a hygienic and scientific way, and then heat or steam fry them.

It can be seen that self-heating food is more convenient than prefabricated dishes, and it can be completed without going through the kitchen and cooking, but prefabricated dishes often need to be cooked simply.

In fact, self-heating hot pot probably rose at the end of 2015, and broke out in the e-commerce platform in 2017. According to public data, on the day of Tmall double 11 in 2017, self-heating hot pot products sold 1.7 million copies; In 2018, the popularity of self-heating hot pot increased explosively, and double 11 sold 4.53 million copies of self-heating hot pot that day, up 1.7 times year-on-year.

The hot market has spawned brands that focus on the field of self-heating hot pot, such as self-cooking pot and Mo Xiaoxian. At the same time, it also attracted enterprises from Haidilao, Dezhuang, Uni-President, Jinmailang, Master Kong, Baixiang, Zhengda, Liangpin Shop and so on.

Therefore, self-heating hot pot was once the same, and even considered as a substitute for instant noodles. However, since the second half of 2020, the heat of self-heating food has begun to fade. With the influx of a large number of brands, while expanding the market, there have been a lot of low-price competition, homogeneous competition and even some safety accidents in the self-heating food market, which have had a bad impact on the whole industry.

An enterprise manager who provides heating packages for self-heating food factories once told Xinhua that since the second half of 2020, the heat of self-heating food has declined, and the orders for heating packages have dropped significantly. In the face of market changes, the factory has to adjust the product structure to avoid being more affected.

"A wave of people buy self-heating food for early adopters. After curiosity, the overall sales volume will inevitably decline." The person in charge of a self-heating food brand said.

The evaluation and notes of many consumers on social platforms also show that in recent years, everyone’s enthusiasm for self-heating food is gradually fading.

However, while the potential energy of self-heated food has declined, the prepared food has started to rise all the way.

According to statistics from Deloitte, the market size of China’s pre-cooked vegetables is about 550 billion yuan in 2021, and the compound growth rate in the next five years is expected to reach 13%, and the market size is expected to reach 1 trillion by 2026.

"It also meets consumers’ demand for convenient and fast food, and can also bring consumers multiple experiences of cooking and enjoying food at home. The fiery heat of prefabricated dishes will inevitably affect self-heating food." Some food producers and operators stressed this.

What’s more, it is believed that in the future, pre-cooked dishes will divide the market of self-heating food and gradually replace self-heating food.

Will prefabricated dishes take away the "rice bowl" of self-heating food?

Pre-cooked food insight believes that pre-cooked food and self-heating food are not competitive.

First of all, the target consumers of pre-cooked vegetables and self-heating foods are not completely coincident. According to the data of Tmall, 47.75% of the consumers of self-heating hot pot are 18-24 years old, 19.61% are 25-29 years old, and nearly 50% are college students and white-collar workers who have just entered the workplace. Self-heating hot pot is more suitable for lazy economy and fast-paced life because it can be eaten anytime and anywhere without fire or plug-in.

The main consumer groups of prefabricated dishes (here only refers to C-end consumer groups) are those who can cook, pay attention to health, have high requirements for food safety, have relatively high quality of life and are relatively insensitive to prices. Among them, the majority are urban people who have families and children and pay more attention to health and quality of life.

Secondly, the application scenarios of the two types of products are also very different. To a certain extent, both prepared dishes and self-heating foods are convenient and quick solutions for people to have a meal. However, consumers choose to eat self-heating food, mostly in the scenes of eating alone, working overtime and staying up late, and traveling; However, prefabricated dishes are more common in family meals, dinners and other scenes. Therefore, compared with self-heating food, consumers will have higher expectations for prefabricated dishes, and the demand for "eating well" will be more obvious.

It can also be seen from the market sales of prefabricated vegetables. Data from JD.COM, Tmall and other platforms show that most of the pre-cooked dishes with high sales volume are common "hard dishes" on the dining table, such as braised pork with plum vegetables, pork belly chicken, fish with pickled vegetables, Buddha jumping over the wall and so on. Some insiders commented that the consumption of prefabricated vegetables reflects consumers’ pursuit of consumption upgrading and quality life on the basis of convenient life.

It can be seen that the pre-cooked food and self-heating food face different groups of people, and the demand they can meet is slightly different. They are not absolutely competitive, and it is basically impossible for pre-cooked food to completely replace self-heating food.

The key to the future development of prefabricated dishes is quality, richness and high cost performance.

Considering that the product attributes of prepared food and self-heating food are very close, the shackles encountered in the development of self-heating food are also worth thinking about and learning from. For example, the homogenization is serious, the quality is not guaranteed, and the cost performance is low.

"I bought a prefabricated Buddha jumping wall, which is not delicious and the price is not affordable. It is better to order takeout with this money! "

"It seems that there are only a few kinds of prefabricated dishes. Take pickled fish as an example. The tastes of products from different brands are not too different. If you eat more than a few times, you will get bored and you will no longer be interested. "

"Eating is the taste of industrial additives. Where is it delicious?"

……

On social platforms, it is not uncommon for consumers to comment on prefabricated dishes and the like.

How to improve the user’s eating experience? Prefabricated dishes insight has communicated with many people in the industry. It is generally believed that in order to break through the dilemma of self-heating food in the future, prefabricated dishes need to make great efforts in three aspects: product quality, dish type and product cost performance.

In terms of product quality, it is necessary to ensure the safety of ingredients and improve the taste of products. In order to meet consumers’ demand for "eating well", prefabricated dishes should be oriented towards "delicious, nutritious and healthy".

In terms of the types of dishes, the brand of prefabricated dishes can not only increase the SKU of products, but also develop more differentiated niche ingredients and special dishes according to the diversified needs of consumers, such as Anjing Food’s introduction of new prefabricated dishes of soft-shelled turtle and puffer fish in the world of Chinese fish, etc. There is still a lot of room for exploration in the variety of prefabricated dishes.

In terms of product price, under the trend of more and more obvious consumption degradation, the ultimate cost performance is also an important measure for consumers to choose products. In terms of price, if the price of prepared dishes is basically the same as that of take-away, or even higher than the take-away price, it will be difficult to attract consumers.

After the epidemic, the social economy is constantly recovering, consumers’ confidence in future income growth is still insufficient, and the wave of consumption degradation in the catering industry will continue.

Under such circumstances, imagine how many people would refuse a delicious, easy-to-cook and inexpensive prepared dish.

(Contributed by: Red Meal Industry Research Institute)

　　Zhongxin. com Hefei, October 16 (Reporter Zhao Qiang) "Hefei is a highland of innovation and talents. As a new overseas Chinese businessman, we should contribute to the economic construction of the motherland. The’ Overseas Chinese Dream Garden’ is the platform for us to display our ambitions and hope to realize our dreams here." Chen Yun, chairman of Anhui Yinyuan Environmental Protection Technology Co., Ltd., said in Hefei, Anhui on the 16th.

　　On the same day, Anhui Yinyuan Environmental Protection Technology Co., Ltd., an overseas Chinese-funded enterprise, held the opening ceremony in "Qiaomengyuan" in Hefei High-tech Zone, Anhui Province, and organized the opening ceremony and new product release.

　　Chen Yun said that he had lived in the United States for nearly 20 years. When he returned to China in 2000, he founded a large-scale clothing company in Quanzhou, Fujian Province, with many high-tech fabrics, mainly engaged in the production of radiation-proof clothing.

　　In 2010, Chen Yun was invited to participate in the Huizhou Merchants Conference held in Hefei. At that time, he just came to Anhui with a look at it, and the result was attracted by the chat of the leaders of the Sixian government in Anhui Province. "They introduced me to the investment environment, ecological protection and abundant clothing labor in Sixian County. At that time, there was a shortage of labor in coastal areas, so I decided to go to Sixian County to have a look. I didn’t expect this to stay."

　　At present, Chen Yun and his team have been developing in Anhui for 8 years. The company has built more than 30,000 square meters of standardized and modern workshops with more than 100 research and development achievements.

　　Chen Yun believes that the reason why he chose to settle in the "Qiaomengyuan" in Anhui (Hefei) this time is to use Hefei’s good innovation environment and talent resources to devote himself to promoting enterprise innovation with the wisdom of all; Committed to the high platform, get more business opportunities and partners, and seek better and faster development of enterprises.

　　According to Bianca Wu, executive vice president of Anhui Overseas Chinese Merchants Association, Anhui Overseas Chinese Dream Garden is an innovative and entrepreneurial gathering area for overseas Chinese jointly established by the Overseas Chinese Affairs Office of the State Council and Anhui Province. The project focuses on scientific research and development and high-tech industries, is a well-known brand of overseas Chinese affairs system in China, and is an effective platform for overseas Chinese to return to China for entrepreneurial development.

　　Bianca Wu said that as a representative of foreign investment who has invested in Anhui for nearly 10 years, Anhui Yinyuan Environmental Protection Technology Co., Ltd. exhibited more than 100 high-tech products, all of which were independently developed and produced, involving environmental protection, health, nano-new materials, functional fabrics and clothing, etc. (End)

After the listing of China Resources Beverage in Hong Kong, Nongfu Spring launched "Green Bottle" purified water on April 23rd, claiming that it originated from ten natural water sources such as Qiandao Lake, Emei Mountain and Danjiangkou. This move was interpreted as Nongfu Spring challenging Wahaha, Ipoh and other brands, with the intention of going deep into the hinterland of pure water market.

According to the analysis of the industry, the growth of Nongfu Spring’s drinking water business is weak, so by introducing new products to fill the gap in the market, it is essentially a comprehensive and all-category contest with competing products. Since Wahaha and Ipoh have set foot in the mineral water market before, Nongfu Spring needs to seek new competitive advantages.

The new purified water of Nongfu Spring is packaged in green, with a capacity of 550ml. It is claimed to be taken from the top ten water sources such as Qiandao Lake, Danjiangkou and Emei Mountain in Sichuan. Although the propaganda map of this product is circulated on the Internet, it has not been put on the e-commerce platform yet, and it has not been seen in offline stores. A number of water station employees said that they have not received this new product yet and will inform customers in time when it arrives.

According to official website of Nongfu Spring, its water product line includes eight types, including drinking natural water, Changbai Mountain natural snow mountain mineral water, drinking natural water suitable for infants, lithium-containing natural mineral water, drinking natural mountain spring for tea making, sports covered natural mineral water, glass bottled natural mineral water and natural mineral water (Zodiac bottle). The introduction of purified water this time is the return of Nongfu Spring after 24 years since it first introduced packaged drinking water in 1997. Before 1999, Nongfu Spring was still producing pure water, but in 2000, its founder Zhong Shanshan publicly criticized that pure water did not contain minerals, which was not good for health, and then announced that it would stop producing pure water and turn to natural water. This decision has prompted the domestic bottled water market to add natural drinking water categories.

In response to returning to the pure water market, Nongfu Spring said that natural water production will not change, and pure water is also taken from natural water sources, but the filtration methods are different. However, Zhan Junhao, a strategic positioning expert, believes that one of the reasons for the weak growth of drinking water business or the re-introduction of pure water in Nongfu Spring. With the improvement of consumers’ requirements for drinking water quality, the pure water market still has growth potential. Nongfu Spring’s move is intended to seize more market share and boost overall performance.

Cctv newsOn the morning of Tuesday, September 13th, the Propaganda Department of the CPC Central Committee held a press conference on the achievements of water conservancy development since the 18th National Congress of the Communist Party of China. Zhang Xiangwei, director of the Planning Department of the Ministry of Water Resources, introduced at the meeting that the spatial and temporal distribution of water resources in our country is extremely uneven, and speeding up the construction of a national water network and a modern and high-quality water conservancy infrastructure network is an urgent need to optimize the strategic pattern of water resources in China, which is related to national development and security. We will thoroughly implement the spirit of the important speech delivered by the Supreme Leader General Secretary at the 11th meeting of the Central Financial and Economic Committee and the symposium on promoting the high-quality development of the follow-up project of South-to-North Water Diversion Project, and scientifically plan the layout of "outline, objective and knot" with the focus on networking, supplementing the network and strengthening the chain, that is, taking the natural water system of major rivers and lakes, major water diversion projects and backbone water transmission and distribution channels as the "outline" and the regional rivers and lakes as the "objective". Taking key water resources regulation and storage projects as the "knot", we will build a national water network with "complete system, safety, reliability, intensive efficiency, green intelligence, smooth circulation and orderly regulation and control", comprehensively enhance China’s water resources overall allocation capacity, flood protection capacity and strategic reserve capacity, and provide water security for building a socialist modern country in an all-round way. The next step is to do a good job in four aspects:

First, speed up the construction of the main skeleton and aorta of the national water network.Around the major national strategy, based on the main streams of major rivers and key rivers and lakes, and focusing on the east, middle and west lines of South-to-North Water Transfer Project, we will scientifically promote the planning and construction of a number of major inter-basin and inter-regional water diversion projects, and continue to do a good job in the planning and demonstration of the follow-up projects of South-to-North Water Transfer Project on the basis of the already started project of diverting water from the Yangtze River to fill the Han River, so as to promote the high-quality development of the follow-up projects of South-to-North Water Transfer Project.

The second is to improve the regional water resources allocation system.Combined with the national, regional and provincial water security needs, strengthen the interconnection of major national water resources allocation projects and regional important water resources allocation projects, promote the construction of regional rivers and lakes and water diversion projects, and form a water network system of provinces, cities and counties that integrates urban and rural areas and is interconnected.

The third is to promote the construction of water source storage projects.Fully tap the storage potential of existing water source projects, accelerate the construction of key water sources within the planning, implement small and medium-sized water source projects, and enhance the urban and rural water supply guarantee capacity and the national water resources strategic reserve capacity.

The fourth is to build a digital twin water network.Taking digital scene, intelligent simulation and accurate decision-making as the path, we will vigorously promote the construction of digital water network, intelligent dispatching and automatic monitoring and early warning, and build a digital twin water network with the functions of forecasting, early warning, rehearsal and pre-planning, so as to improve the digital, networked and intelligent level of water network.

　　CCTV News:Yesterday (6th), many places in China were hit by strong winds, heavy rains and hail weather, which caused different degrees of losses. In many places, there were cases of waterlogging and people trapped in urban areas, and relevant departments actively responded according to the plan.

　　Hail, gale and rainstorm often encounter strong convective weather.

　　Since noon yesterday (6th), Huaibei, Suzhou, Bengbu, Chuzhou, Hefei, Anqing and other places in Anhui Province have suffered from strong convective weather such as strong winds and heavy rains, with the maximum wind reaching level 10. Strong winds caused some billboards to be blown down and trees to fall down.

　　In Huaining, Anhui Province, the rainfall reached 104 mm in 3 hours, reaching the level of heavy rain. Anhui Meteorological Observatory issued an orange warning of thunderstorm and gale. In mingguang city City, Chuzhou, at 3: 30 in the afternoon, the whole city is especially like night. Heavy winds and heavy rains have caused heavy water accumulation in some low-lying areas of the city, and municipal workers have also opened manhole covers to speed up the elimination of water accumulation.

　　At 5 o’clock in the afternoon, severe hail weather appeared in many places in Tianchang City, Anhui Province.

　　Tianchang residents"Hail is bigger than eggs."

　　Tianchang residents"The house was full of holes, and it was so big when it melted. It was as big as the palm of my hand, and it broke the solar energy and tiles."

　　Hail raids caused property losses to the masses.

　　In addition, Jiangsu Xuzhou, Lianyungang, Hongze and other places also suffered hail raids yesterday. In Jiangba Town, Hongze District, heavy rain fell from the sky with hail, the maximum diameter was more than three centimeters, which caused damage to vehicles parked outdoors, and many vehicles’ glasses were directly broken down.

　　Strong winds and hail have seriously affected crops.

　　This gale and hail in Jiangsu has affected many crops in the north of Fengxian County, Xuzhou. In Zhangkou Village, Shunhe Town, the hail fell for about 20 minutes, the largest of which was the size of table tennis. The reporter saw that the street trees just planted this year were blown down; The cotton, pepper and corn in the farmland are only bare stalks, and they are basically not harvested.

　　Nanping, Fujian: Fire emergency rescue for people trapped in floods.

　　Yesterday (6th), affected by short-term heavy rainfall, flash floods broke out in some towns and villages in Nanping City, Fujian Province, and a large area of villages flooded, and some people were trapped in the flood.

　　In Yangdun Village, Shunchang County, the flood depth once reached 2 meters high. Four people were trapped at home for nearly three hours because the flood came too fast. Local firefighters rushed to the scene to rescue after receiving the police.

　　Firefighters and rescuers walked into the residents’ homes while cleaning up the debris of the collapsed houses on the spot, and carried the trapped people out.

　　In Jian ‘ou City, Nanping, Fujian Province, the local water level soared due to the heavy rain that started on the 5th. At noon yesterday (6th), a woman was trapped next to a simple chicken coop, clutching the wire poles, and the surrounding floods were waist-deep. Rescuers tried many times before swimming to the trapped woman.

　　Rescuers took off their life jackets, put on lifebuoys and fixed floating ropes on the water. After more than ten minutes, the trapped woman was finally rescued.

　　Leslie Cheung, male, born in May, 1968, Han nationality, member of NLD, and artist of Rong Feng National Culture Communication Co., Ltd., Ruili City, Yunnan Province.

　　For more than ten years, Leslie Cheung devoted himself to the study of architectural culture and art of frontier ethnic minorities, and actively explored the development trend of their national culture roots among the architectural art and culture of Dai and Jingpo ethnic groups. Combine national traditional art with modern life and create a large number of works of art with the essence of minority culture.

　　Honors: National May 1st Labor Medal, non-genetic inheritor, Yunling craftsman.

　　Leslie Cheung, male, born in 1968, Han nationality, member of NLD, chief designer of Ruili Rong Feng National Culture Communication Co., Ltd., master of arts and crafts in Yunnan Province (senior arts and crafts artist) and national senior technician. Won the National May 1st Labor Medal, Yunnan Model Worker, Yunnan May 1st Labor Medal, Yunnan Top Ten Leading Figures Award in Arts and Crafts Industry, China Arts and Crafts Typical Figures Award, Yunling Craftsman, Yunnan Chief Technician and other titles. His works are collected by China Arts and Crafts Museum and Yunnan Museum.

　　In 1960s, Leslie Cheung was born in an ordinary worker’s family. When he was a child, he liked reading picture books and painting books. In the era when materials were scarce, Leslie Cheung, who couldn’t afford colored pens, often went to the classroom to pick up chalk heads and then painted on the blackboard, and in a few years he drew well. Like many families in that era, Leslie Cheung had many brothers and sisters, and it was very difficult for parents to support their children. Sensible, he didn’t go to high school when he graduated from junior high school, so he simply stepped into the society to make money to supplement his family. Although it is very hard to get up early every day, he has not given up his pursuit of art. While working, he taught himself high school courses and practiced painting. Everything comes to him who waits. Leslie Cheung exchanged his own efforts for the admission notice of Yunnan Art Institute. In the year of graduation, Leslie Cheung held the "Leslie Cheung Modern Art Mask Exhibition" in Yunnan Art Institute, and then at the invitation of the Fine Arts Department of Dali Teachers College, he held the "Leslie Cheung Modern Mask Art Exhibition" in Dali Museum. Since then, Leslie Cheung has been teaching in Dali No.1 Vocational High School. During his teaching, he published fine arts paintings in journals at all levels throughout the country, and guided students to publish fine arts paintings in journals at all levels, thus cultivating a batch of outstanding students.

　　In 2000, Leslie Cheung came to Ruili by chance and was deeply attracted by Ruili’s unique ethnic customs and culture. After returning to Dali, he patiently persuaded his family to come to Ruili for development.

　　When you come to a strange city, all ideals must first make way for survival. Leslie Cheung, who first arrived in Ruili, opened a decoration company with his professional advantages. Indulging in national culture, he always incorporates national elements into decoration design. At that time, for a small town that had just opened, people were more eager for the modern elements of a big city. Therefore, Leslie Cheung is always rejected again and again because he can’t meet the customer’s "requirements". But he is not angry, because he firmly believes that the nation is the world, and the inheritance and development of national culture is an inevitable trend. As a result, he stuck to his beliefs in the strange eyes of others.

　　After arriving in Ruili, he began to think about how to inherit and develop national culture with architectural decoration as the carrier. National culture needs not only excavation, but also protection and inheritance. He visited the Buddhist College, studied the Dai language, studied the Bayeux Sutra, went deep into the countryside to find the foundation of Dai culture, and under the pressure of the shortage of funds in the early stage of the enterprise, organized teams to go abroad for many times to learn about the national architectural culture of Southeast Asian countries such as Myanmar, Thailand and Indonesia. He combined the Buddhist culture and court culture left by Dehong, and compiled a set of precious materials about national architecture through the integration of pictures, words and oral information.

　　We have made special publicity reports in several CCTV media, and established our own new media platform, and widely publicized Dai architecture and Dai culture through WeChat WeChat official account and headline news. The enterprise has successively undertaken a number of large-scale projects, especially the project of Dai Palace Ruins Park. The national cultural materials and creativity explored for many years have been integrated into the design and decoration. Every building exudes artistic works with national charm, which makes Ruili, a vibrant border city, also show strong local ethnic characteristics and make positive contributions to Ruili’s opening up and national cultural construction.

　　He has a fascination with national culture that ordinary people can’t imagine, and he even almost dressed up his own business as an exhibition hall of national culture. Some people say that he is a poet, a wise man who lives in a busy city but always enjoys life with a quiet mind.

　　In Leslie Cheung’s works, it seems that all Dai buildings have been decorated with clouds, running water or flowers, seeking a return to nature and a collision with the ancestors’ breath between the wonderful form and the infiltration of aura. That is beyond the reach of any high-priced reinforced concrete.

　　An infatuated watcher of national culture

　　He has successively completed the construction of village appearance such as Shefang Mangbang Village, Ruili Bangbang Village, Shousha Village, Yinjing Village and Dadeng Shoucun Village, making the new countryside in Ruili more characteristic of South Asian nationalities. About 45% of the decoration works of ethnic architecture in Dehong were completed by his company, and he also became the protector and promoter of Dai culture in Dehong, and won the "Special Contribution Award for Ethnic Culture" in Dehong Prefecture. For him born in Han nationality, it was the recognition and affirmation of the society that gave Mogao an honor.

　　On the road of art, his works of art won the "Hundred Flowers Cup" in 2015 in China, the "Gongmei Cup" in 2015 in the 9th Yunnan Arts and Crafts Exhibition, the "Hundred Flowers Award" bronze prize in the 11th China Arts and Crafts Exhibition in 2015 and the "Jinfeng" in the China Arts and Crafts Exhibition in 2016. In 2016, the works of art in Yunnan People’s Expo won the gold medal of Gongmei Cup, and the works of art in the 5th China Traditional Arts and Crafts Exhibition won the gold medal of "Golden Horse Award" in 2016. In 2016, the works were selected for the Beijing China Contemporary Arts and Crafts Double Exhibition, and the works were collected by China Arts and Crafts Museum. In 2016, the works of art "Ru Li Niche" were collected by Yunnan Provincial Museum. It is precisely because of these efforts and achievements. Leslie Cheung won the "Top Ten Leading Figures Award" in the arts and crafts industry in Yunnan Province, and also won the China Arts and Crafts Typical Figures Award (only one person in Yunnan). Because of these efforts and achievements, I believe he will achieve better results in Leslie Cheung’s artistic life. In his works, from architecture to flowers and plants, from national characters on stones to window grilles on every eaves,From every stone elephant on the roadside to every totem on the waiter dressed in national costumes, the cultural details of the border ethnic minorities are outlined, and his hard work and deep love for national culture are permeated in the architectural drafts that once kept the pen end.

　　What is more worthy of recognition is Leslie Cheung’s four limited companies in Dehong (Ruili Rong Feng Hotel Co., Ltd., Ruili Rong Feng Modern Decoration Co., Ltd., Ruili Rong Feng Mengmao Banquet National Culture Co., Ltd., Ruili Rong Feng National Culture Communication Co., Ltd., among which Rong Feng National Culture Communication Co., Ltd. is also the "Top 20 Yunnan Cultural Enterprises" in 2017. ) are all large-scale enterprises with the same national regulations, which have solved the employment problem of more than 300 people and actively paid taxes every year, making positive contributions to local construction.

　　Of course, keeping pace with the times is the node to undertake and carry forward national cultural products. Only by grasping the true content of national culture well can we show the unique culture of this nation, and the society is developing rapidly. Only by respecting the historical process can our national cultural products grasp the living space, so how to adapt to the times and enrich the national cultural personality is an opportunity given to us by this era. Only by truly grasping the creative foundation of national culture will we go further and further. Only in this way can we truly enrich the city’s characteristics and our national industrial products flourish. At the same time, in the process of enterprise development, Leslie Cheung actively participated in social construction and repaid the kindness of social care. China’s minority nationalities, such as De ‘ang and Jingpo, have been given financial aid to go to school. It has successively funded the construction of roads in poor rural areas and the assistance of poor households. This is how he works silently in his post, without arrogance, consistency and strict demands on himself. Meticulous, conscientious and responsible in work. In the political and ideological work and the management of the staff, we inspire and guide all the staff with our own words and deeds. It sets an example for employees’ professional ethics education, love their jobs and be proud of their enterprises. The exemplary role is silent and even greater.

　　Leslie Cheung is a craftsman, a thinker, a scholar of Dai culture, an artist of arts and crafts, an architect of building decoration, the boss of Rong Feng and the founder of Mengmao Banquet. His research and understanding of Dai culture is not confined to imagination or paper, but externalized to serve products and commodities, which makes Dai culture closely integrated with modern life and glows with new vitality in the process of being accepted, loved and enjoyed.

　　Leslie Cheung, a stranger and a Han nationality, devoted himself to the inheritance and innovation of Dai traditional culture, and integrated his life and career into the spread and promotion of national culture. What a commendable thing it is. Many years ago, Leslie Cheung called for the younger generation to learn and love the traditional culture of the Dai nationality, so that the Dai culture could grow wantonly in this land under its feet and reproduce its glory. To this day, he is still working tirelessly for this.

1905 movie network news　Nowadays, studying abroad has become a way for many Chinese people to study, and many star artists have also caught up with this trend to study abroad. Although a star is a seemingly infinite career, it is precisely because of this career that requires attention and talent that outstanding artists should always think about improving themselves. Jiang Jinfu, Shawn Dou, BiBi Zhou and Lv Jiarong are all stars who have returned from studying abroad.

Jiang Jinfu announced the arrival of a new journey to study in Japan.

A few days ago, Jiang Jinfu announced in Weibo that he was going to study abroad. He wrote: I have fantasized about walking on the streets of a foreign country with my schoolbag on my back for countless times. I have made a lot of efforts along the way. I want to thank the people who helped me realize this dream. Next, I will breathe the air with a new identity, eat heavily, exercise hard, and pray that I will not fail the exam. I will not be afraid if I fail. I will just work hard. Fans have heard that I will send blessings one after another!

　

Shawn Dou was born in China and grew up in Canada.

In the hit drama "The Biography of Chu Qiao", Dou Xiaoqiang and "Three-sided Xun Yan" performed very profoundly, and netizens even praised his acting skills — — "There is no Xun Yan after Shawn Dou". It is reported that Shawn Dou was born in Xi ‘an, and his family immigrated to Canada when he was 10 years old. Shawn Dou was educated in two different ways at an early age, and his father studied Chinese studies. Therefore, Shawn Dou meditated with his father from an early age and was very interested in Buddhism and Confucianism. However, Canada’s open education model gave him a free and independent cheerful personality.

　

BiBi Zhou flew to England to study music.

As early as a few months ago, BiBi Zhou had already revealed that she would fly to Britain to study and study music. She also arranged her trip during the Chinese New Year very early, and she appeared at the airport after the New Year. For BiBi Zhou, she has been away from campus for a long time. She must have a childlike heart when she returns to school this time. I hope she can make another breakthrough during this period of studying hard and bring us better music.

　

Lv Jiarong went to the United States to study alone when he was popular.

As early as a few years ago, Lv Jiarong went to the United States to study alone. At that time, when the corner of Yin Mingzhu, the hit drama "Gorgeous Adventure of Jinxiu", was on fire, Lv Jiarong decided to improve herself before continuing to perform her career. After eight years of debut, Lv Jiarong’s acting skills were naturally beyond doubt, but what really attracted her attention was her attitude full of real energy, her always positive lifestyle and cheerful disposition.

　　"The food should be completely cold before it can be put in the refrigerator, otherwise it will not only waste electricity, but also damage the life of the refrigerator." I’m afraid there are many people who have this view, but scientific experiments tell you that doing so can easily lead to the proliferation of bacteria and increase food safety risks.

　　After the meal is ready, when the temperature begins to drop, the bacteria begin to "settle in". Studies have found that when the temperature of food drops to 60℃, bacteria begin to grow; When the temperature drops to 30℃~40℃, the bacteria will be very happy and flourish; When the temperature dropped to 4℃, most bacteria stopped and went into a dormant state. Therefore, 4℃~60℃ is also called the "dangerous temperature zone" of food. Cooked meals should be stored below 4℃ as soon as possible to avoid the proliferation of bacteria. The World Health Organization also recommends that food should not be stored at room temperature for more than 2 hours.

　　Many people worry that putting hot dishes directly into the refrigerator will damage the refrigerator. In fact, the refrigeration efficiency of the current refrigerator has been greatly improved. Although putting hot dishes in the refrigerator will slightly increase the burden on the refrigerator and consume a little more electricity, it is within the normal operation range of the refrigerator. It’s not a pity to spend more electricity than bacteria breed and cause food to go bad. After all, safety is the most important thing. Therefore, in order to prevent the growth of bacteria, the best way is to put it in the refrigerator while it is hot. Of course, when it’s hot, it doesn’t mean that you just put it in when it’s hot. You can pack it in a fresh-keeping box or bag in advance, put it at room temperature for a while, and put it in the refrigerator before it is not lower than 60℃ (it feels hot but won’t burn).

　　It should be noted that the refrigerator can not kill bacteria, but only inhibit them, and a few bacteria can still grow in the refrigerator. Therefore, the food put in the refrigerator should be eaten as soon as possible, and it should be fully heated before eating.